Special infusion methods make these birds a mouth-watering, jaw-dropping, one-of-a-kind experience. When you serve an Eddie Deen smoked turkey, your guests will come back for seconds!
Eddie Deen’s smoked turkeys have been served during catering events to two presidents, Texas State Governors and around the world at special events.
And, because Eddie’s turkeys are so well received, they have become a popular choice for gifting during the holidays.
This holiday season, you too can take center stage with your loved ones and friends by providing them with a memorable and unique Texas dining experience…Eddie Deen smoked turkeys at an affordable price!
Your turkey is shipped frozen and must be thawed before serving. Refrigerate the turkey immediately when you receive it and let it thaw in the refrigerator.
Eddie Deen’s turkeys will keep in the refrigerator for 6 – 8 days. Should you decide to order your turkey early to beat the last minute rush, the good news is that you can freeze it and then begin thawing 24 hours before serving.
Eddie recommends that his turkeys are best served chilled or at room temperature. Just slice and enjoy!
Order your turkey by the pound. Pounds are for raw weight. The suggested servings listed are based on cooked weight.
- 8 lbs serves 12-18 people
- 9 lbs serves 14-20 people
- 10 lbs serves 16-22 people
- 11 lbs serves 18-24 people
- 12 lbs serves 20-26 people
- 13 lbs serves 22-28 people
- 14 lbs serves 24-30 people
Eddie Deen’s turkeys are shipped by Ground Service, Overnight, and 2nd Day. Take your pick. Expect your turkey to arrive Tuesday to Friday of the week that you select. Please keep in mind when choosing your shipping date that we cannot be held responsible for the delays incurred by the shipper.
Would you prefer to pick up your turkey at Eddie Deen in Terrell, TX?
Click this link:
For those of you who live in the North Texas, East Texas, and surrounding areas, you have the option of ordering your turkey online and then picking it up at Eddie Deen in Terrell, TX 75160. Turkeys can be picked up there: Monday – Friday 8:00 a.m. – 3:00 p.m. Saturday hours from 8:00 a.m. – noon.
This is a great way for you to avoid the shipping charges as well as any concerns that it will arrive in time. All we need is a four day lead time to prepare and cook your turkey to perfection.